Through my research as a PhD student at North Carolina State, I've realized that there is a disconnect between scientific knowledge in the field of nutrition and the public's perception of what makes a "healthy" diet. This blog serves as an intermediary between the nutrition science and the public. I aim to share the results of important nutritional studies which are not covered by traditional media sources, and that often go against traditional diet advice. Thanks for reading!
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Tuesday, August 14, 2012
Eating Egg Yolks as Bad as Smoking?
My blog has a new home. To read this entry, please go to: